SACHIMA egg cake sweet & soft 311g XUFUJI
Ingredients: wheat flour (wheat flour, wheat gluten) (23.9%), palm oil (contains antioxidant: E 319), glucose syrup, eggs (14.6%), sugar, maltose syrup, milk powder, sesame seeds, raising agent: E 500ii, stabilizer: E 450i, salt.
Nutritional value per 100g: Energy 2128kJ / 509kcal, Total fat 29g, -including saturated fat 14g, Carbohydrates 54g, -including sugars 19g, Proteins 8.2g, Salt 0.7g
Country of Origin: China.
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