RAMEN SOUP SEASONING
Preparation method:
- Pour about 350ml of hot water over the broth sachet,
- Add cooked ramen noodles and selected toppings
Ingredients: salt, oil powder, soy sauce powder, sugar, chicken extract, yeast extract, pork extract, fish sauce powder, bean sprout extract, spices, bamboo shoot powder / spices (amino acids, etc.), calcium carbonate, spice extracts, caramel color, (the product contains wheat, dairy ingredients, soy and seafood).
Country of origin: Japan
Gwarancja producenta
Gwarancja producenta
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