Wheat Noodle Somen 900g OTTOGI
Ingredients: wheat flour 97%, salt.
cooking method: add 100 g of pasta to 1 liter of water, cook for about 3-4 minutes.
nutritional value in 100g of product:
Energy value: 1464kJ/350kcal
Fat: 0.7g
including saturated fatty acids 0g
Carbohydrates: 76g
including sugars 3g
Protein:10g
Salt: 3.3g
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