Wheat Noodle Somen 900g OTTOGI

Ingredients: wheat flour 97%, salt.

cooking method: add 100 g of pasta to 1 liter of water, cook for about 3-4 minutes.

nutritional value in 100g of product:

Energy value: 1464kJ/350kcal

Fat: 0.7g

including saturated fatty acids 0g

Carbohydrates: 76g

including sugars 3g

Protein:10g

Salt: 3.3g