Lotus root in water sliced 330g HUAGUI

Ingredients: lotus root, water, salt, acidity regulator E330, preservative E202, E223, antioxidants: E385, E316.

Cooking method:

Rinse with water, then cook for 5 minutes.

Nutritional values (per 100g/100ml)

Energy value: 202kJ/48kcal

Fat: 0g

Carbohydrates: 10.5g

*of which sugars: 0g

Protein: 1.2g

Salt: 0.1g

*of which saturated fatty acids 0g

Store in a cool and dry place.

Country of Origin: China