KIMPO sushi rice 9,07kg

Korean brand Kimpo's Calrose rice variety is grown in the United States. It has the best climatic and soil conditions in California. Perfect rice develops, which is beautifully soft and at the same time firm to crack. This makes short-grain rice ideal for processing into sushi or onigiri. But rice is equally delicious as a simple accompaniment to Korean and Japanese dishes.

Nutritional values per 100g

Energy 1483 kJ / 349 kcal

Fat 0.5g

Including 0.22 g saturated

Carbohydrates 78.5g

of which 0.3 g sugars

7.7g protein

Sól 0.06 g