Ginger Tea 10x18g GOLD KILI
Ingredients: ginger (60%), cane sugar, glucose, fructose, maltose
Made in Singapore
Preparation method:
Hot: Pour the contents of the sachet into a cup, add hot water and stir thoroughly. The recommended amount of water is 250 ml, but you can add more or less if you want a stronger or less intense flavor.
Cold: Pour the contents of the sachet into a cup, add hot water to half the cup (125ml), then stir well. Once the powder has dissolved thoroughly, add ice cubes and stir.
Brand
Producer code
8888296019010
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