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Fresh Udon Noodles 200g SAMLIP
cooking method: Boil one and a half glasses of water, add udon noodles and cook for 2 minutes.
ingredients: wheat flour, tapioca starch, salt, emulator (sodium alginate).
Nutritional values per 100g:
Energy 626kJ / 150kcal
Fat 0.4 g
Including saturated 0.0g
Carbohydrates 31.7g
including sugars 0.9g
Proteins 4.8g
salt 0.2g
Store in a dry place.
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