CHU HOU Paste for Braising Beef 368g LEE KUM KEE

Ideal for stewing beef and other meats.

Ingredients: Fermented soybean paste (water, salt, soybeans, wheat flour), sugar, water, color (caramel), fermented tofu (water, soybeans, salt, ethyl alcohol), sesame seed paste, yeast extract (yeast extract, water, salt), soybean oil, salt, ginger, modified corn starch, dried garlic, spices.

Nutritional value per 100g of product:

Energy value: 811kJ / 194kcal

Fat: 7.9g

of which saturated fatty acids 1.3g

Carbohydrates: 21g

of which sugars 17g

Protein: 6.9g

Salt: 11.8g

Store in a dry place.

Country of origin: China