Chips Hot Chip Challenge 2,5 g
Ingredients: corn flour 72%, sunflower oil, HOT-CHIP Challenge spice blend in various proportions (salt, carolina reaper, trinidad moruga scorpion, naga bhut jolokia, habanero, black pepper extract, natural aroma, maltodextrin, dried beet root juice)
| SHU | 2 200 000 |
| Nutritional value | 100g |
|---|---|
| Energy | 1946 kJ/462 Kcal |
| Fat | 17 g |
| saturated fat | 1,8 g |
| Carbohydrates | 68 g |
| sugars | 1,3 g |
| Fibre | 0 g |
| Protein | 9,3 g |
| Sodium | 1,3 g |
Suitable for vegans. Gluten-free.
WARNING:
HIGH CAPSAICIN CONTENT! Product is not intended for children, pregnant and nursing women. Keep out of reach from children. Avoid consumption if you are allergic to capsaicin or have health problems (especially gastrointestinal problems, stomach ulcers or cardiovascular disease). Avoid eating on an empty stomach. During the consumption we strongly recommend to use protection gloves included in the package and avoid drinking carbonated drinks. If you have long lasting breathing difficulty after the consumption, search for medical assistance. Recommended serving is half of the chip. To cool down spiciness we recommend to drink milk or eat dairy products. Consider carefully whether you can really handle high level of spiciness.